Recipe

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In the Kitchen: Thanksgiving Oyster Pudding

Everyone in America seems to have one item that must be on the Thanksgiving table when they sit to give thanks. For many it is a particular stuffing with crabmeat, chestnuts, or a distinctive herb like marjoram or sage. For others it is pumpkin, cranberry or pecan pie. For some it is burritos. We are a nation of divergent tastes and traditions.

11/23/2014

cooking romantic - vday

In the Kitchen: Calamari Cakes in Bibb Lettuce Cups

These are an interesting variation on crab cakes, made interesting by the bite and texture of calamari. There is a bit of heat in the mix and in the sauce, but this can be adjusted to taste.

11/09/2014

Photo credit: Thinkstock

In the Kitchen: Turkey, Mushroom and Avocado Benedict

Regular Eggs Benedict is so “been there, done that.” Mix it up a bit with this recipe that involves turkey, mushroom and avocado.

10/26/2014

(credit: Thinkstock)

In the Kitchen: Thai Seafood Stew

Like spicy? Like seafood? Like stew? Look no further!

10/19/2014

Photo Courtesy of Simon & Schuster

Fried Sea Scallops Recipe From The “School Of Fish” Cookbook

Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.

10/02/2014

Photo Courtesy of Simon & Schuster

Pat LaFrieda’s Recipe For Pork Meatballs With Toasted Pignoli

Pat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.

09/30/2014

Photo Courtesy of Simon & Schuster

Vegan Pizza Recipe For Your Next Football Party

Chef Chloe Coscarelli, former Cupcakes Wars champion, shares her delicious recipe for white wild mushroom pizza. Her new cookbook, Chloe’s Vegan Italian Kitchen, is out now wherever books are sold.

09/23/2014

Photo Credit: Thinkstock

Vegan Baking Recipes From The Skinny Bitch

Kim Barbouin, author of the Skinny Bitch series, shares her favorite vegan sweets recipes so you can bake up a storm.

09/25/2013

(Photo credit: PRAKASH SINGH/AFP/Getty Images)

Is Coke’s 127-Year-Old Recipe the Same? Not Quite

Coca-Cola keeps the recipe for its 127-year-old soda inside an imposing steel vault that’s bathed in red security lights. Several cameras monitor the area to make sure the fizzy formula stays a secret.

08/26/2013

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Grill Grrrl Recipe: Fire Roasted Key Lime Guacamole

Fire Roasted Key Lime Guacamole This recipe puts a tropical spin on traditional guacamole as it uses tart key limes. All ingredients are grilled, including the limes, which adds a nice char and smokiness to […]

08/31/2012

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