Here are the best locations for new-age grilled cheese sandwiches in D.C., made with a variety of unique ingredients but still reminiscent of a classic grilled cheese.
Mother’s Day is one of the best opportunities to show your mom how much you appreciate everything she has done for you. Here are two great recipes from Chef Ed Hardy from Quench that are sure to impress your mom.
Although it used to be considered a beverage just for special occasions, champagne has become mainstream, something people drink at happy hour, with dinner and for no special reason at all. It’s just something about drinking bubbles that makes an ordinary day extraordinary. Local D.C. mixologists have caught on to the recent popularity of sparkling wine, and as a result have started creating novel champagne cocktails for D.C. residents to imbibe. Here are the recipes for some of these delicious cocktails, with information about the talented mixologists who have fashioned them.
Check out five of the most exceptional restaurants that opened in and around D.C. in 2012, all of which have already developed a solid reputation amongst residents of the D.C. area.