Food Network

Paula Deen Documentary Tells Her Side of DownfallPaula Deen is ready to tell her side of the story behind the racist remark that decimated her career, but you'll need to pay to hear it.
Vegan Pizza Recipe For Your Next Football PartyChef Chloe Coscarelli, former Cupcakes Wars champion, shares her delicious recipe for white wild mushroom pizza. Her new cookbook, Chloe's Vegan Italian Kitchen, is out now wherever books are sold.
Paula Deen Says She's 'Back in the Saddle' Paula Deen continued maneuvering for a comeback Sunday, turning a beachside cooking demonstration into a public apology for the racist comments that decimated her career last year.
Vegan Ginger-Molasses Cookies from Chloe CoscarelliVegan desserts can still be fun, delicious and easy to make! This treat from Chloe Coscarelli, Food Network-winning vegan chef, is perfect to bring to a cookie swap to satisfy everyone.
Fall's 7 Best New CookbooksThese new cookbooks from sister company Simon & Schuster have some fabulous recipes for your next holiday gathering.
Best Summer Salad RecipesWhat better way to enjoy nature’s bounty than to combine fresh produce into a beautifully created salad recipe this summer, full of wonderful flavors, scents and nutrients, while helping maintain a well balanced diet.
As Deen's Empire Crumbles, She Still Plans to Appear at a D.C. Cooking ExpoPaula Deen's multimillion-dollar merchandise and media empire continues to unravel following revelations that she used racial slurs in the past, but an expo that presents annually in D.C. is sticking by the celebrity cook.
Paula Deen Re-scheduled for 'Today' Show on Wednesday Paula Deen will appear on NBC's "Today" show on Wednesday, according to host Matt Lauer.
VIDEO: Paula Deen Apologizes for Racial Slur, Gets Dropped by Food NetworkCelebrity chef Paula Deen released a video apologizing for her past use of racial slurs Friday, and Food Network subsequently responded by saying it won't renew her television contract.
The Best Fruitcake Recipe EverFood Network Chef Keegan Gerhard shares his mother's fruitcake recipe and proves that fruitcake can still be a delicious and special holiday treat.
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