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Cherry ice cream parfait. (credit: National Press Club)

In The Kitchen: George Washington Cherry Bounce

This fruity, spiced cordial requires a bit of work and time, but the result is well worth the effort.

04/06/2014

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Best Breakfast Sandwiches in Washington, D.C.

For breakfast, some Washingtonians want it all packed neatly into a hand-held option. From the classic breakfast sandwich to vegan options or an egg squeezed between a doughnut or waffles, DC has some of the most unique breakfast sandwiches in the nation.

04/02/2014

Cooking Classes

In the Kitchen: The Art of ‘Mise En Place’

Mise en place, [MEEZ ahn plahs], is a French term for having all the ingredients “in place” which are needed to prepare to cook a dish.

03/30/2014

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Dunkin Donuts Rolling Out Peeps Pastries For Easter

Just in case standard doughnuts weren’t sweet enough for your liking, Dunkin’ will be topping some with the chick-shaped marshmallow Peeps candies this Easter season, Buzzfeed reports.

03/26/2014

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Best Cajun Food in Washington, D.C.

Cajun food is a rustic, French-inspired cuisine that hails from Louisiana, and it has become very popular all around the country. In DC, there are several restaurants that serve Cajun fare.

03/26/2014

Best Friday Fish Frys in Washington, D.C.

Lent requires observers to abstain from eating meat on Fridays during the 40-day period. Observers are allowed to eat fish, so many churches and restaurants host fish fries on Fridays during Lent. Here are some spots where you can find a fish fry during Lent.

03/23/2014

Quesadillas

In The Kitchen: Chickpea Munchies & Zucchini Quesadillas

Anyone can get carried away with snacking on unhealthy foods while watching sports — especially March Madness. Here are a few healthy snacks to munch on while keeping an eye on your bracket.

03/23/2014

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28 Must-Eat Sandwiches From Around The World

When it comes to global gastronomy, the sandwich reigns supreme. Which is why we put together this handy guide to the world’s best/most representative national sandwiches.

03/20/2014

Photo Credit: Stacy Stowers

Stacy Stowers’ Healthy Way to Shake Up Your Diet

Can healthy food really taste good? I’m a firm believer that it can!

03/20/2014

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Ask a Washington, D.C. Chef: Best Corned Beef & Cabbage Recipes

When it comes to tasty slow-cooked soul food, Washingtonians love a juicy, delectable corned beef and cabbage. Chef Morton of Art & Soul shares his secret to melt-in-your-mouth corned beef with a side of cider-braised cabbage.

03/19/2014

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Best Seasonal Spring Recipes

Marshmallow Topped Sweet Potatoes

Best Thanksgiving Side Dishes

While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.

Fry Crispy Falafels

Best Vegetarian Dishes

Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.

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