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Best Spring Salads in Washington, D.C.

Spring in D.C. means cherry blossoms, jazz in the garden, patio dining and new spring menus at DC’s best restaurants. After a long cold winter full of hearty soups and hot chocolate, everyone is craving a fresh spring salad. Here are five salads that have just debuted.

04/23/2014

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In The Kitchen: Cauliflower Cheese Pie With Potato Crust

As some are observing dietary restrictions involving wheat and other grains that have leavening characteristics, the following side dish or main course is a great alternative – assuming no meat is being served at the same meal.

04/20/2014

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Best Restaurants for Cinco De Mayo in Washington, D.C.

When the 5th of May comes around, Washingtonians hit the restaurants to celebrate the Mexican holiday of Cinco de Mayo. These top restaurants celebrate the best of D.C. from an all-out rooftop party to the best tequila selection in town.

04/16/2014

Hosting Cooking

In the Kitchen: Alaskan Halibut on Tarragon Green Beans

Wild Alaskan seafood season has begun and Halibut is starting to show up in the market.

04/13/2014

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Best French Restaurants in Washington, D.C.

Nothing signifies a special occasion quite like a meal at a fancy French restaurant. Here is a list of five of the best French restaurants in D.C., all serving authentic French cuisine for a reasonable price.

04/09/2014

Cherry ice cream parfait. (credit: National Press Club)

In The Kitchen: George Washington Cherry Bounce

This fruity, spiced cordial requires a bit of work and time, but the result is well worth the effort.

04/06/2014

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Best Breakfast Sandwiches in Washington, D.C.

For breakfast, some Washingtonians want it all packed neatly into a hand-held option. From the classic breakfast sandwich to vegan options or an egg squeezed between a doughnut or waffles, DC has some of the most unique breakfast sandwiches in the nation.

04/02/2014

Cooking Classes

In the Kitchen: The Art of ‘Mise En Place’

Mise en place, [MEEZ ahn plahs], is a French term for having all the ingredients “in place” which are needed to prepare to cook a dish.

03/30/2014

(Photo credit: Ramin Talaie/Getty Images)

Dunkin Donuts Rolling Out Peeps Pastries For Easter

Just in case standard doughnuts weren’t sweet enough for your liking, Dunkin’ will be topping some with the chick-shaped marshmallow Peeps candies this Easter season, Buzzfeed reports.

03/26/2014

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Best Cajun Food in Washington, D.C.

Cajun food is a rustic, French-inspired cuisine that hails from Louisiana, and it has become very popular all around the country. In DC, there are several restaurants that serve Cajun fare.

03/26/2014

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Best Seasonal Spring Recipes

Marshmallow Topped Sweet Potatoes

Best Thanksgiving Side Dishes

While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.

Fry Crispy Falafels

Best Vegetarian Dishes

Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.

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