Spring in D.C. means cherry blossoms, jazz in the garden, patio dining and new spring menus at DC’s best restaurants. After a long cold winter full of hearty soups and hot chocolate, everyone is craving a fresh spring salad. Here are five salads that have just debuted.
As some are observing dietary restrictions involving wheat and other grains that have leavening characteristics, the following side dish or main course is a great alternative – assuming no meat is being served at the same meal.
When the 5th of May comes around, Washingtonians hit the restaurants to celebrate the Mexican holiday of Cinco de Mayo. These top restaurants celebrate the best of D.C. from an all-out rooftop party to the best tequila selection in town.
Wild Alaskan seafood season has begun and Halibut is starting to show up in the market.
Nothing signifies a special occasion quite like a meal at a fancy French restaurant. Here is a list of five of the best French restaurants in D.C., all serving authentic French cuisine for a reasonable price.
This fruity, spiced cordial requires a bit of work and time, but the result is well worth the effort.
For breakfast, some Washingtonians want it all packed neatly into a hand-held option. From the classic breakfast sandwich to vegan options or an egg squeezed between a doughnut or waffles, DC has some of the most unique breakfast sandwiches in the nation.
Mise en place, [MEEZ ahn plahs], is a French term for having all the ingredients “in place” which are needed to prepare to cook a dish.
Just in case standard doughnuts weren’t sweet enough for your liking, Dunkin’ will be topping some with the chick-shaped marshmallow Peeps candies this Easter season, Buzzfeed reports.
Cajun food is a rustic, French-inspired cuisine that hails from Louisiana, and it has become very popular all around the country. In DC, there are several restaurants that serve Cajun fare.
While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.
Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.